I haven’t written much recently because I have been in project management mode in preparation for our move from Chicago to Houston. Since mid January, we have purchased a new home in Houston, Dennis started a new job, we embarked on a renovation project involving a gut rehab of the kitchen, and have been preparing …

A few weeks ago I received a text from my friend Jenny saying that she “left a small present” on my front steps to thank me for the dinner I had prepared the evening before. I was expecting perhaps some flowers, as she had given me a gorgeous rosemary plant back in the spring when …

As I said in my first post “The Experiment Begins”, I spent summers on the Cape during college and graduate school and worked at a restaurant called The Mooring. Those were fun times and I met some great friends, many of whom I am still in touch with to this day. It was during these …

While I may have been quiet here for a couple of weeks, it doesn’t mean the kitchen has been closed. It finally stopped raining after the wettest month in Chicago’s history, so I allowed myself to indulge in my other passion (er, obsession?), golf, a few days a week. It felt almost normal, playing golf …